Banquet Bartender

Sweetwater Branch Inn
Job Description
Minimum pay: 12/hour
Mid range pay: 15/hour

*Bartending experience required
Private Events Bartending including mimosa bars, beer & wine bars, and full liquor bars. Events primarily take place onsite at Sweetwater Branch Inn, with some offsite events. Responsibilities include but are not limited to:
  • Setup of banquet bar
  • Bartending throughout event
  • Inventory management of non-alcoholic beverages
  • Cleanup/Breakdown of banquet bar
  • Organization of non-alcoholic beverages after events
  • Assist with packing bartending supplies for offsite events
  • Light cleaning (bar trash removal, etc.) after events
Work with a supportive team to create dream events. Looking for team players, willing to listen and follow instructions, who can stay focused and kind in high-stress situations. Requires standing, bending, walking, and carrying up to 30 lbs. Events primarily take place on evenings and weekends, but can be midweek, and require early set up. Part-time.

Email: with resume or relevant experience and availability. If selected, you will be contacted for a paid working interview, and scheduled for future shifts if you do well at your first shift.
Contact Information