Join us for an unforgettable evening of culinary delight and exceptional wine at the October Wine Dinner: Grape to Glass, featuring Orin Swift. This exclusive event will feature a chef-crafted five-course menu, paired with a selection from Orin Swift's distinguished collection.

Course 1: Tomato Basil Soup with Crostini paired with Riondo Prosecco

Course 2: Shrimp & Scallop Spinach Salad with Roasted Beets paired with Blank Stare Sauvignon Blanc

Course 3: Rigatoni Amatriciana with Chicken paired with Abstract Red Blend

Course 4: Filet 7 Lobster Bearnaise paired with Locations CA Red Blend

Course 5: Chocolate Brownie Tre Noci paired with 8 Years in the Dessert Red Blend

Cost is $80 Per Person for 5-Course Meal!